Hospitality

Entrepreneurs

How Casa Italia’s 50-Year Legacy Is Evolving Through AI While Preserving the Human Core of Hospitality

Casa Italia‘s story reflects a rare combination of continuity and adaptation. Established five decades ago in Liverpool, UK, the restaurant has remained rooted in family ownership while gradually evolving alongside shifts in both customer expectations and operational demands. Today, under the leadership of Arran Campolucci-Bordi, the business represents a longstanding presence in the hospitality sector […]
Business News

A Bold Bet on Hospitality

In the midst of the pandemic, two entrepreneurs launched a hotel management business. Their focus on addressing high staff turnover, improving operational efficiency, and embracing technology offers a new approach to an industry grappling with longstanding challenges.